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When will MyFlavor.ai launch?
Our algorithm is trained on a database of over 50,000 chemical pepper profiles. Prediction accuracy currently stands at
98%
compared to standardized HPLC laboratory tests. This allows you to calibrate Heat Levels digitally before wasting a single physical ingredient.
Is this just another recipe app?
No. MyFlavor utilizes your smartphone camera and advanced
Computer Vision
technology to identify ingredient types and volume. All complex chemical calculations are processed in the cloud, delivering a ready-to-use recipe to your screen instantly.
How does MyFlavor.ai know what works?
The application features a built-in
pH Balance Safety Module
. Before finalizing any blend, the system simulates chemical stability and warns you if the sauce is unsafe for long-term preservation. It will immediately suggest precise corrections (e.g., adjusting vinegar or lime ratios).
Do I own my recipes?
Absolutely. MyFlavor is a productivity tool, similar to how architects use CAD software. Every "Signature Blend" you generate is your exclusive property. You are free to use these recipes for commercial bottling, sales, and distribution.
How do I get early access?
Yes. We have a dedicated
Time-Based Fermentation Module
. You input your desired aging period (e.g., 14 days), and the algorithm calculates how the flavor profile and heat intensity will shift over time, predicting the final aged result.
